Veranstaltungsplan Bachelor International Wine Business 2022 - 4. Semester
Veranstaltungsplan Bachelor International Wine Business 2022 − 4. Semester
7. Studienwoche, 20. KW: 13. - 19.05.2024
  Mo, 13.05.24 Di, 14.05.24 Mi, 15.05.24 Do, 16.05.24 Fr, 17.05.24 Sa, 18.05.24 So, 19.05.24 
8:00                             8:00 
 
 
8:15 - 9:45 Uhr (2:00 UE)
V Microbiology: Microbiology
Prof. Dr. Wendland
HS 7B: 3. OG Seminarraum
2132
20
8:15 - 11:30 Uhr (4:15 UE)
S Project Market Research: Project Market Research
Dr. Ghvanidze
HS 35: 1. OG IT-Praktikum
2872
12
8:15 - 9:45 Uhr (2:00 UE)
Ü Viticulture: Ampelography
Dr. Bleser, Strack
HS 2: Lernzentrum
2451
20
8:15 - 9:45 Uhr (2:00 UE)
S Advanced Business English: Advanced Business English
Lueckoff
HS 2: Lernzentrum
2062
IWBB 22 + LSB 21
13
8:15 - 9:45 Uhr (2:00 UE)
V Viticulture: Organic Viticulture
Dr. Döring
HS 3: EG
2452
20
8:15 - 9:45 Uhr (2:00 UE)
OS Business and Technical German: Business and Technical German
Betker-Zawisko
Online Lehrinhalte (Abrufformat)
2051
4
 
 
 
 
 
 
 
 
 
9:00                    9:00 
 
 
 
 
 
 
 
 
      
 
 
10:00  10:00 - 11:30 Uhr (2:00 UE)
V Investment and Financing Planning: Investment and Financing
Prof. Dr. Kurth
HS 7B: 3. OG Seminarraum
2652
10
      10:00 - 11:30 Uhr (2:00 UE)
V Oenology: Technology of Wine
Dr. Schmitt
HS 2: Lernzentrum
2162
20
   10:00 - 13:15 Uhr (4:15 UE)
S Marketing Project: Consumer Markets in Western and Northern Europe
Prof. Dr. Hanf, Dipl. Kauff. Kottmann
HS 3: EG
2232
20
   10:00 - 11:30 Uhr (2:00 UE)
V Microbiology: Microbiology
Prof. Dr. Wendland
HS 7A: 2. OG Seminarraum
2132
20
     10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00                   11:00 
 
 
 
 
 
      
 
 
11:45 - 13:15 Uhr (2:00 UE)
S Business and Technical German: Business and Technical German
Betker-Zawisko
HS 7B: 3. OG Seminarraum
2051
4
11:45 - 13:15 Uhr (2:00 UE)
V Business Management: Business Management
Prof. Dr. Hanf
HS 34: 1. OG Sensorik
IWBB 23/22
40
11:45 - 13:15 Uhr (2:00 UE)
V Investment and Financing Planning: Business Taxation
Prof. Dr. Kurth
HS 2: Lernzentrum
2652
10
 
 
 
12:00                  12:00 
 
 
 
 
 
 
 
 
 
 
 
13:00                  13:00 
 
 
      
 
 
 
 
 
 
 
 
14:00                   14:00 
 
 
14:15 - 15:45 Uhr (2:00 UE)
V Investment and Financing Planning: Investment and Financing
Prof. Dr. Kurth
HS 37: Pavillon 2
2652
10
14:15 - 17:30 Uhr (4:15 UE)
S Marketing Project: Southern Europe
Ortner M. A.
HS 32: EG Sensorik
2682
20
 
 
 
 
 
 
 
 
 
15:00                15:00 
 
 
 
 
 
 
 
 
   
 
 
16:00    16:00 - 17:30 Uhr (2:00 UE)
Ü Fachfremdsprache Italienisch: Übungen
Ceroni
HS 34: 1. OG Sensorik
2031
WOB/GTB/IWWB/IWBB 22
16
16:00 - 17:30 Uhr (2:00 UE)
Ü Fachfremdsprache Spanisch: Übungen
Soto de Kamann
HS 93: Seminarraum B
2041
WOB/GTB/IWWB/IWBB 22
11
   16:00 - 17:30 Uhr (2:00 UE)
S Evaluation of Wine: Evaluation of Wine
Prof. Dr. Jung, Dipl. Ing. Schüssler
Kellerwirtschaft Sensorik 1
2172
20
          16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00                 17:00 
 
 
 
 
 
     
 
 
 
 
 
18:00               18:00 
 
 
 
 
 
 
 
 
 
 
 
19:00               19:00 
 
 
 
 
 
 
 
 
 
 
 
20:00               20:00 
 
 
 
 
 
 
 
 
 
 
 
21:00               21:00 
 
 
 
 
 
 
 
 
 
 
 
                
19.05. Pfingstsonntag
Erstellt mit sked campus ~~~ Veranstaltungsplan Studiengruppe WOCHENPLAN ~~~ 13.05.2024, 0:00 Uhr bis 14.07.2024, 24:00 Uhr ~~~ Stand: 17.05.2024, 19:15 Uhr
Veranstaltungsplan Bachelor International Wine Business 2022 − 4. Semester
8. Studienwoche, 21. KW: 20. - 26.05.2024
  Mo, 20.05.24 Di, 21.05.24 Mi, 22.05.24 Do, 23.05.24 Fr, 24.05.24 Sa, 25.05.24 So, 26.05.24 
8:00                           8:00 
 
 
8:15 - 11:30 Uhr (4:15 UE)
S Project Market Research: Project Market Research
Dr. Ghvanidze
HS 35: 1. OG IT-Praktikum
2872
12
8:15 - 9:45 Uhr (2:00 UE)
Ü Viticulture: Ampelography
Dr. Bleser, Strack
HS 2: Lernzentrum
2451
20
8:15 - 9:45 Uhr (2:00 UE)
S Advanced Business English: Advanced Business English
Lueckoff
HS 2: Lernzentrum
2062
IWBB 22 + LSB 21
13
 
 
 
 
 
 
 
 
 
9:00                   9:00 
 
 
 
 
 
9:30 - 14:00 Uhr (6:00 UE)
S Marketing Project: Southern Europe
Ortner M. A.
HS 32: EG Sensorik
2682
20
 
 
 
   
 
 
10:00       10:00 - 11:30 Uhr (2:00 UE)
V Oenology: Technology of Wine
Dr. Schmitt
HS 2: Lernzentrum
2162
20
   10:00 - 13:15 Uhr (4:15 UE)
S Marketing Project: Consumer Markets in Western and Northern Europe
Prof. Dr. Hanf
HS 3: EG
2232
20
        10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00                  11:00 
 
 
 
 
 
    
 
 
11:45 - 13:15 Uhr (2:00 UE)
V Business Management: Business Management
Prof. Dr. Hanf
HS 34: 1. OG Sensorik
IWBB 23/22
40
11:45 - 13:15 Uhr (2:00 UE)
V Investment and Financing Planning: Business Taxation
Prof. Dr. Kurth
HS 2: Lernzentrum
2652
10
 
 
 
12:00                  12:00 
 
 
 
 
 
 
 
 
 
 
 
13:00                  13:00 
 
 
     
 
 
 
 
 
 
 
 
14:00                     14:00 
 
 
14:15 - 15:45 Uhr (2:00 UE)
V Investment and Financing Planning: Investment and Financing
Prof. Dr. Kurth
HS 7A: 2. OG Seminarraum
2652
10
14:15 - 15:45 Uhr (2:00 UE)
V Business Management: Personell Management
Ortner M. A.
HS 34: 1. OG Sensorik
IWBB 23/22
40
14:15 - 18:15 Uhr (5:15 UE)
S Marketing Project: Southern Europe
Ortner M. A.
HS 32: EG Sensorik
2682
20
 
 
 
 
 
 
 
 
 
15:00                 15:00 
 
 
 
 
 
 
 
 
    
 
 
16:00    16:00 - 17:30 Uhr (2:00 UE)
Ü Fachfremdsprache Italienisch: Übungen
Ceroni
HS 3: EG
2031
WOB/GTB/IWWB/IWBB 22
16
16:00 - 17:30 Uhr (2:00 UE)
Ü Fachfremdsprache Spanisch: Übungen
Soto de Kamann
HS 93: Seminarraum B
2041
WOB/GTB/IWWB/IWBB 22
11
   16:00 - 17:30 Uhr (2:00 UE)
V Microbiology: Microbiology
Prof. Dr. Wendland
HS 33: EG
2132
20
          16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00                 17:00 
 
 
 
 
 
    
 
 
 
 
 
18:00                18:00 
 
 
  
 
 
 
 
 
 
 
 
19:00               19:00 
 
 
 
 
 
 
 
 
 
 
 
20:00               20:00 
 
 
 
 
 
 
 
 
 
 
 
21:00               21:00 
 
 
 
 
 
 
 
 
 
 
 
                
20.05. Pfingstmontag
Erstellt mit sked campus ~~~ Veranstaltungsplan Studiengruppe WOCHENPLAN ~~~ 13.05.2024, 0:00 Uhr bis 14.07.2024, 24:00 Uhr ~~~ Stand: 17.05.2024, 19:15 Uhr
Veranstaltungsplan Bachelor International Wine Business 2022 − 4. Semester
9. Studienwoche, 22. KW: 27.05. - 02.06.2024
  Mo, 27.05.24 Di, 28.05.24 Mi, 29.05.24 Do, 30.05.24 Fr, 31.05.24 Sa, 01.06.24 So, 02.06.24 
8:00                             8:00 
 
 
8:15 - 9:45 Uhr (2:00 UE)
V Microbiology: Microbiology
Prof. Dr. Wendland
HS 7B: 3. OG Seminarraum
2132
20
8:15 - 9:45 Uhr (2:00 UE)
V Microbiology: Microbiology
Prof. Dr. Wendland
HS 33: EG
2132
20
8:15 - 9:45 Uhr (2:00 UE)
Ü Viticulture: Ampelography
Dr. Bleser, Strack
HS 2: Lernzentrum
2451
20
8:15 - 9:45 Uhr (2:00 UE)
OS Business and Technical German: Business and Technical German
Betker-Zawisko
Online Lehrinhalte (Abrufformat)
2051
4
 
 
 
 
 
 
 
 
 
9:00                  9:00 
 
 
 
 
 
 
 
 
      
 
 
10:00  10:00 - 11:30 Uhr (2:00 UE)
V Investment and Financing Planning: Investment and Financing
Prof. Dr. Kurth
HS 7B: 3. OG Seminarraum
2652
10
   10:00 - 11:30 Uhr (2:00 UE)
V Viticulture: Organic Viticulture
Dr. Döring
HS 33: EG
2452
20
   10:00 - 11:30 Uhr (2:00 UE)
V Oenology: Technology of Wine
Dr. Schmitt
HS 2: Lernzentrum
2162
20
         10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00                 11:00 
 
 
 
 
 
     
 
 
11:45 - 13:15 Uhr (2:00 UE)
S Business and Technical German: Business and Technical German
Betker-Zawisko
HS 7B: 3. OG Seminarraum
2051
4
11:45 - 13:15 Uhr (2:00 UE)
V Business Management: Business Management
Prof. Dr. Hanf
HS 34: 1. OG Sensorik
IWBB 23/22
40
11:45 - 13:15 Uhr (2:00 UE)
V Investment and Financing Planning: Business Taxation
Prof. Dr. Kurth
HS 2: Lernzentrum
2652
10
 
 
 
12:00                 12:00 
 
 
 
 
 
 
 
 
 
 
 
13:00                 13:00 
 
 
     
 
 
 
 
 
 
 
 
14:00                     14:00 
 
 
14:15 - 17:00 Uhr (3:30 UE)
S Marketing Project: Southern Europe
Ortner M. A.
2682
20 [1]
14:15 - 15:45 Uhr (2:00 UE)
V Investment and Financing Planning: Investment and Financing
Prof. Dr. Kurth
HS 37: Pavillon 2
2652
10
14:15 - 15:45 Uhr (2:00 UE)
V Business Management: Personell Management
Ortner M. A.
HS 34: 1. OG Sensorik
IWBB 23/22
40
 
 
 
 
 
 
 
 
 
15:00                 15:00 
 
 
 
 
 
 
 
 
    
 
 
16:00     16:00 - 17:30 Uhr (2:00 UE)
Ü Fachfremdsprache Italienisch: Übungen
Ceroni
HS 34: 1. OG Sensorik
2031
WOB/GTB/IWWB/IWBB 22
16
16:00 - 17:30 Uhr (2:00 UE)
Ü Fachfremdsprache Spanisch: Übungen
Soto de Kamann
HS 93: Seminarraum B
2041
WOB/GTB/IWWB/IWBB 22
11
   16:00 - 17:30 Uhr (2:00 UE)
S Evaluation of Wine: Evaluation of Wine
Prof. Dr. Jung, Dipl. Ing. Schüssler
Kellerwirtschaft Sensorik 1
2172
20
         16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00                17:00 
 
 
 
 
 
    
 
 
 
 
 
18:00               18:00 
 
 
 
 
 
 
 
 
 
 
 
19:00               19:00 
 
 
 
 
 
 
 
 
 
 
 
20:00               20:00 
 
 
 
 
 
 
 
 
 
 
 
21:00               21:00 
 
 
 
 
 
 
 
 
 
 
 
                
30.05. Fronleichnam, 31.05. Vorlesungsfrei Fronleichnam
[1] Raum wird durch Dozentin bekannt gegeben
Erstellt mit sked campus ~~~ Veranstaltungsplan Studiengruppe WOCHENPLAN ~~~ 13.05.2024, 0:00 Uhr bis 14.07.2024, 24:00 Uhr ~~~ Stand: 17.05.2024, 19:15 Uhr
Veranstaltungsplan Bachelor International Wine Business 2022 − 4. Semester
10. Studienwoche, 23. KW: 03. - 09.06.2024
  Mo, 03.06.24 Di, 04.06.24 Mi, 05.06.24 Do, 06.06.24 Fr, 07.06.24 Sa, 08.06.24 So, 09.06.24 
8:00                           8:00 
 
 
8:15 - 9:45 Uhr (2:00 UE)
V Microbiology: Microbiology
Prof. Dr. Wendland
HS 7B: 3. OG Seminarraum
2132
20
8:15 - 11:30 Uhr (4:15 UE)
S Project Market Research: Project Market Research
Dr. Ghvanidze
HS 35: 1. OG IT-Praktikum
2872
12
8:15 - 9:45 Uhr (2:00 UE)
Ü Viticulture: Ampelography
Dr. Bleser, Strack
HS 2: Lernzentrum
2451
20
8:15 - 9:45 Uhr (2:00 UE)
S Advanced Business English: Advanced Business English
Lueckoff
HS 2: Lernzentrum
2062
IWBB 22 + LSB 21
13
8:15 - 9:45 Uhr (2:00 UE)
V Viticulture: Organic Viticulture
Dr. Döring
HS 3: EG
2452
20
 
 
 
 
 
 
 
 
 
9:00                   9:00 
 
 
 
 
 
 
 
 
     
 
 
10:00  10:00 - 11:30 Uhr (2:00 UE)
V Investment and Financing Planning: Investment and Financing
Prof. Dr. Kurth
HS 7B: 3. OG Seminarraum
2652
10
      10:00 - 11:30 Uhr (2:00 UE)
V Oenology: Technology of Wine
Dr. Schmitt
HS 2: Lernzentrum
2162
20
   10:00 - 13:15 Uhr (4:15 UE)
S Marketing Project: Consumer Markets in Western and Northern Europe
Prof. Dr. Hanf, Dipl. Kauff. Kottmann
HS 34: 1. OG Sensorik
2232
20
   10:00 - 11:30 Uhr (2:00 UE)
V Microbiology: Microbiology
Prof. Dr. Wendland
HS 7A: 2. OG Seminarraum
2132
20
   10:00 - 13:45 Uhr (5:00 UE)
I Zukunftssymposium
HS 32: EG Sensorik, HS 34: 1. OG Sensorik
alle
0
   10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00                    11:00 
 
 
 
 
 
      
 
 
11:45 - 13:15 Uhr (2:00 UE)
S Business and Technical German: Business and Technical German
Betker-Zawisko
HS 7B: 3. OG Seminarraum
2051
4
11:45 - 13:15 Uhr (2:00 UE)
V Business Management: Business Management
Prof. Dr. Hanf
HS 34: 1. OG Sensorik
IWBB 23/22
40
11:45 - 13:15 Uhr (2:00 UE)
V Investment and Financing Planning: Business Taxation
Prof. Dr. Kurth
HS 2: Lernzentrum
2652
10
 
 
 
12:00                   12:00 
 
 
 
 
 
 
 
 
 
 
 
13:00              13:00 - 19:00 Uhr (8:00 UE)
I Zukunftssymposium
HS 30: EG Gerd-Erbslöh-Hörsaal
alle
0
      13:00 
 
 
      
 
 
 
 
 
  
 
 
14:00                      14:00 
 
 
14:15 - 17:30 Uhr (4:15 UE)
S Project Market Research: Project Market Research
Dr. Ghvanidze
HS 35: 1. OG IT-Praktikum
2872
12
14:15 - 15:45 Uhr (2:00 UE)
V Investment and Financing Planning: Investment and Financing
Prof. Dr. Kurth
HS 6: 1. OG Seminarraum
2652
10
14:15 - 15:45 Uhr (2:00 UE)
V Business Management: Personell Management
Ortner M. A.
HS 34: 1. OG Sensorik
IWBB 23/22
40
 
 
 
 
 
 
 
 
 
15:00           15:00 - 21:30 Uhr (8:30 UE)
I Karrieremesse
HS 30: EG Gerd-Erbslöh-Hörsaal
alle
0
        15:00 
 
 
 
 
 
 
 
 
    
 
 
16:00     16:00 - 17:30 Uhr (2:00 UE)
Ü Fachfremdsprache Italienisch: Übungen
Ceroni
HS 34: 1. OG Sensorik
2031
WOB/GTB/IWWB/IWBB 22
16
16:00 - 17:30 Uhr (2:00 UE)
Ü Fachfremdsprache Spanisch: Übungen
Soto de Kamann
HS 93: Seminarraum B
2041
WOB/GTB/IWWB/IWBB 22
11
   16:00 - 17:30 Uhr (2:00 UE)
V Microbiology: Microbiology
Prof. Dr. Wendland
HS 34: 1. OG Sensorik
2132
20
           16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00                   17:00 
 
 
 
 
 
     
 
 
 
 
 
18:00                 18:00 
 
 
 
 
 
 
 
 
 
 
 
19:00                19:00 
 
 
 
 
 
 
 
 
 
 
 
20:00                20:00 
 
 
 
 
 
 
 
 
 
 
 
21:00                21:00 
 
 
 
 
 
  
 
 
 
 
 
                
Erstellt mit sked campus ~~~ Veranstaltungsplan Studiengruppe WOCHENPLAN ~~~ 13.05.2024, 0:00 Uhr bis 14.07.2024, 24:00 Uhr ~~~ Stand: 17.05.2024, 19:15 Uhr
Veranstaltungsplan Bachelor International Wine Business 2022 − 4. Semester
11. Studienwoche, 24. KW: 10. - 16.06.2024
  Mo, 10.06.24 Di, 11.06.24 Mi, 12.06.24 Do, 13.06.24 Fr, 14.06.24 Sa, 15.06.24 So, 16.06.24 
8:00                           8:00 
 
 
8:15 - 9:45 Uhr (2:00 UE)
V Microbiology: Microbiology
Prof. Dr. Wendland
HS 7B: 3. OG Seminarraum
2132
20
8:15 - 9:45 Uhr (2:00 UE)
Ü Viticulture: Ampelography
Dr. Bleser, Strack
HS 2: Lernzentrum
2451
20
8:15 - 9:45 Uhr (2:00 UE)
S Advanced Business English: Advanced Business English
Lueckoff
HS 2: Lernzentrum
2062
IWBB 22 + LSB 21
13
8:15 - 9:45 Uhr (2:00 UE)
V Microbiology: Microbiology
Prof. Dr. Wendland
HS 7A: 2. OG Seminarraum
2132
20
8:15 - 9:45 Uhr (2:00 UE)
OS Business and Technical German: Business and Technical German
Betker-Zawisko
Online Lehrinhalte (Abrufformat)
2051
4
 
 
 
 
 
 
 
 
 
9:00                    9:00 
 
 
 
 
 
 
 
 
      
 
 
10:00  10:00 - 11:30 Uhr (2:00 UE)
V Investment and Financing Planning: Entrepreneurship
Prof. Dr. Kurth
HS 7B: 3. OG Seminarraum
2652
10
      10:00 - 13:15 Uhr (4:15 UE)
S Marketing Project: Consumer Markets in Western and Northern Europe
Prof. Dr. Hanf, Dipl. Kauff. Kottmann
ohne Hörsaal
2232
20
   10:00 - 13:15 Uhr (4:15 UE)
S Marketing Project: Consumer Markets in Western and Northern Europe
Prof. Dr. Hanf, Dipl. Kauff. Kottmann
HS 3: EG
2232
20
   10:00 - 11:30 Uhr (2:00 UE)
V Oenology: Technology of Wine
Dr. Schmitt
HS 7A: 2. OG Seminarraum
2162
20
     10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00                     11:00 
 
 
 
 
 
   
 
 
11:45 - 13:15 Uhr (2:00 UE)
S Business and Technical German: Business and Technical German
Betker-Zawisko
HS 7B: 3. OG Seminarraum
2051
4
11:45 - 13:15 Uhr (2:00 UE)
V Business Management: Business Management
Prof. Dr. Hanf
HS 34: 1. OG Sensorik
IWBB 23/22
40
 
 
 
12:00                  12:00 
 
 
 
 
 
 
 
 
 
 
 
13:00                  13:00 
 
 
      
 
 
 
 
 
 
 
 
14:00                     14:00 
 
 
14:15 - 17:30 Uhr (4:15 UE)
S Marketing Project: Southern Europe
Ortner M. A.
2682
20 [1]
14:15 - 15:45 Uhr (2:00 UE)
V Investment and Financing Planning: Investment and Financing
Prof. Dr. Kurth
HS 37: Pavillon 2
2652
10
14:15 - 15:45 Uhr (2:00 UE)
V Investment and Financing Planning: Entrepreneurship
Prof. Dr. Kurth
HS 46: EG Seminarraum
2652
10
 
 
 
 
 
 
 
 
 
15:00                 15:00 
 
 
 
 
 
 
 
 
    
 
 
16:00     16:00 - 17:30 Uhr (2:00 UE)
Ü Fachfremdsprache Italienisch: Übungen
Ceroni
HS 3: EG
2031
WOB/GTB/IWWB/IWBB 22
16
16:00 - 17:30 Uhr (2:00 UE)
Ü Fachfremdsprache Spanisch: Übungen
Soto de Kamann
HS 93: Seminarraum B
2041
WOB/GTB/IWWB/IWBB 22
11
   16:00 - 17:30 Uhr (2:00 UE)
S Evaluation of Wine: Evaluation of Wine
Prof. Dr. Jung, Dipl. Ing. Schüssler
Kellerwirtschaft Sensorik 1
2172
20
         16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00                 17:00 
 
 
 
 
 
     
 
 
 
 
 
18:00               18:00 
 
 
 
 
 
 
 
 
 
 
 
19:00               19:00 
 
 
 
 
 
 
 
 
 
 
 
20:00               20:00 
 
 
 
 
 
 
 
 
 
 
 
21:00               21:00 
 
 
 
 
 
 
 
 
 
 
 
                
[1] Lecture room: HS 34!
Erstellt mit sked campus ~~~ Veranstaltungsplan Studiengruppe WOCHENPLAN ~~~ 13.05.2024, 0:00 Uhr bis 14.07.2024, 24:00 Uhr ~~~ Stand: 17.05.2024, 19:15 Uhr
Veranstaltungsplan Bachelor International Wine Business 2022 − 4. Semester
12. Studienwoche, 25. KW: 17. - 23.06.2024
  Mo, 17.06.24 Di, 18.06.24 Mi, 19.06.24 Do, 20.06.24 Fr, 21.06.24 Sa, 22.06.24 So, 23.06.24 
8:00                            8:00 
 
 
8:15 - 9:45 Uhr (2:00 UE)
V Microbiology: Microbiology
Prof. Dr. Wendland
HS 7B: 3. OG Seminarraum
2132
20
8:15 - 11:30 Uhr (4:15 UE)
S Project Market Research: Project Market Research
Dr. Ghvanidze
HS 35: 1. OG IT-Praktikum
2872
12
8:15 - 9:45 Uhr (2:00 UE)
Ü Viticulture: Ampelography
Dr. Bleser, Strack
HS 2: Lernzentrum
2451
20
8:15 - 9:45 Uhr (2:00 UE)
S Advanced Business English: Advanced Business English
Lueckoff
HS 2: Lernzentrum
2062
IWBB 22 + LSB 21
13
 
 
 
 
 
 
 
 
 
9:00                    9:00 
 
 
 
 
 
9:30 - 14:30 Uhr (6:30 UE)
S Marketing Project: Southern Europe
Ortner M. A.
HS 32: EG Sensorik
2682
20
 
 
 
    
 
 
10:00  10:00 - 11:30 Uhr (2:00 UE)
V Investment and Financing Planning: Entrepreneurship
Prof. Dr. Kurth
HS 7B: 3. OG Seminarraum
2652
10
      10:00 - 14:30 Uhr (6:00 UE)
S Marketing Project: Southern Europe
Ortner M. A.
HS 34: 1. OG Sensorik
2682
20
   10:00 - 13:15 Uhr (4:15 UE)
S Marketing Project: Consumer Markets in Western and Northern Europe
Prof. Dr. Hanf, Dipl. Kauff. Kottmann
HS 3: EG
2232
20
        10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00                   11:00 
 
 
 
 
 
     
 
 
11:45 - 13:15 Uhr (2:00 UE)
S Business and Technical German: Business and Technical German
Betker-Zawisko
HS 7B: 3. OG Seminarraum
2051
4
11:45 - 13:15 Uhr (2:00 UE)
V Business Management: Business Management
Prof. Dr. Hanf
HS 34: 1. OG Sensorik
IWBB 23/22
40
 
 
 
12:00                   12:00 
 
 
 
 
 
 
 
 
 
 
 
13:00                   13:00 
 
 
      
 
 
 
 
 
 
 
 
14:00                       14:00 
 
 
14:15 - 15:45 Uhr (2:00 UE)
V Investment and Financing Planning: Investment and Financing
Prof. Dr. Kurth
HS 3: EG
2652
10
14:15 - 17:30 Uhr (4:15 UE)
S Internship/Work Placement
Dipl. Kauff. Kottmann
HS 34: 1. OG Sensorik
20 [1]
14:15 - 18:15 Uhr (5:15 UE)
S Marketing Project: Southern Europe
Ortner M. A.
HS 32: EG Sensorik
2682
20
 
 
 
   
 
 
 
 
 
15:00                  15:00 
 
 
 
 
 
 
 
 
  
 
 
16:00    16:00 - 17:30 Uhr (2:00 UE)
Ü Fachfremdsprache Italienisch: Übungen
Ceroni
HS 8: EG
2031
WOB/GTB/IWWB/IWBB 22
16
16:00 - 17:30 Uhr (2:00 UE)
Ü Fachfremdsprache Spanisch: Übungen
Soto de Kamann
HS 93: Seminarraum B
2041
WOB/GTB/IWWB/IWBB 22
11
   16:00 - 17:30 Uhr (2:00 UE)
V Business Management: Personell Management
Ortner M. A.
HS 34: 1. OG Sensorik
IWBB 23/22
40
          16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00                 17:00 
 
 
 
 
 
     
 
 
 
 
 
18:00                 18:00 
 
 
  
 
 
 
 
 
 
 
 
19:00                19:00 
 
 
 
 
 
 
 
 
 
 
 
20:00                20:00 
 
 
 
 
 
 
 
 
 
 
 
21:00                21:00 
 
 
 
 
 
 
 
 
 
 
 
                
[1] Prep-Course
Erstellt mit sked campus ~~~ Veranstaltungsplan Studiengruppe WOCHENPLAN ~~~ 13.05.2024, 0:00 Uhr bis 14.07.2024, 24:00 Uhr ~~~ Stand: 17.05.2024, 19:15 Uhr
Veranstaltungsplan Bachelor International Wine Business 2022 − 4. Semester
13. Studienwoche, 26. KW: 24. - 30.06.2024
  Mo, 24.06.24 Di, 25.06.24 Mi, 26.06.24 Do, 27.06.24 Fr, 28.06.24 Sa, 29.06.24 So, 30.06.24 
8:00                              8:00 
 
 
8:15 - 9:45 Uhr (2:00 UE)
V Microbiology: Microbiology
Prof. Dr. Wendland
HS 7B: 3. OG Seminarraum
2132
20
8:15 - 11:30 Uhr (4:15 UE)
S Project Market Research: Project Market Research
Dr. Ghvanidze
HS 35: 1. OG IT-Praktikum
2872
12
8:15 - 9:45 Uhr (2:00 UE)
Ü Viticulture: Ampelography
Dr. Bleser, Strack
HS 2: Lernzentrum
2451
20
8:15 - 9:45 Uhr (2:00 UE)
S Advanced Business English: Advanced Business English
Lueckoff
HS 2: Lernzentrum
2062
IWBB 22 + LSB 21
13
8:15 - 9:45 Uhr (2:00 UE)
V Microbiology: Microbiology
Prof. Dr. Wendland
HS 7A: 2. OG Seminarraum
2132
20
8:15 - 9:45 Uhr (2:00 UE)
OS Business and Technical German: Business and Technical German
Betker-Zawisko
Online Lehrinhalte (Abrufformat)
2051
4
 
 
 
 
 
 
 
 
 
9:00                    9:00 
 
 
 
 
 
 
 
 
       
 
 
10:00  10:00 - 11:30 Uhr (2:00 UE)
V Investment and Financing Planning: Entrepreneurship
Prof. Dr. Kurth
HS 7B: 3. OG Seminarraum
2652
10
      10:00 - 13:15 Uhr (4:15 UE)
S Marketing Project: Consumer Markets in Western and Northern Europe
Prof. Dr. Hanf, Dipl. Kauff. Kottmann
ohne Hörsaal
2232
20
   10:00 - 13:15 Uhr (4:15 UE)
S Marketing Project: Consumer Markets in Western and Northern Europe
Prof. Dr. Hanf, Dipl. Kauff. Kottmann
HS 3: EG
2232
20
   10:00 - 11:30 Uhr (2:00 UE)
V Oenology: Technology of Wine
Dr. Schmitt
HS 7A: 2. OG Seminarraum
2162
20
     10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00                   11:00 
 
 
 
 
 
      
 
 
11:45 - 14:00 Uhr (3:00 UE)
S Advanced Business English: Advanced Business English
Lueckoff
HS 3: EG
2062
IWBB 22 + LSB 21
13 [1]
11:45 - 13:15 Uhr (2:00 UE)
S Business and Technical German: Business and Technical German
Betker-Zawisko
HS 7B: 3. OG Seminarraum
2051
4
11:45 - 13:15 Uhr (2:00 UE)
V Business Management: Business Management
Prof. Dr. Hanf
HS 34: 1. OG Sensorik
IWBB 23/22
40
 
 
 
12:00                  12:00 
 
 
 
 
 
 
 
 
 
 
 
13:00                  13:00 
 
 
      
 
 
 
 
 
 
 
 
14:00                        14:00 
 
 
14:15 - 16:30 Uhr (3:00 UE)
S Advanced Business English: Advanced Business English
Lueckoff
HS 3: EG
2062
IWBB 22 + LSB 21
13 [2]
14:15 - 15:45 Uhr (2:00 UE)
V Investment and Financing Planning: Investment and Financing
Prof. Dr. Kurth
HS 32: EG Sensorik
2652
10
14:15 - 15:45 Uhr (2:00 UE)
V Business Management: Personell Management
Ortner M. A.
HS 34: 1. OG Sensorik
IWBB 23/22
40
14:15 - 18:15 Uhr (5:15 UE)
S Marketing Project: Southern Europe
Ortner M. A.
HS 32: EG Sensorik
2682
20
 
 
 
 
 
 
 
 
 
15:00                  15:00 
 
 
 
 
 
 
 
 
    
 
 
16:00     16:00 - 17:30 Uhr (2:00 UE)
Ü Fachfremdsprache Italienisch: Übungen
Ceroni
HS 34: 1. OG Sensorik
2031
WOB/GTB/IWWB/IWBB 22
16
16:00 - 17:30 Uhr (2:00 UE)
Ü Fachfremdsprache Spanisch: Übungen
Soto de Kamann
HS 93: Seminarraum B
2041
WOB/GTB/IWWB/IWBB 22
11
   16:00 - 17:30 Uhr (2:00 UE)
S Evaluation of Wine: Evaluation of Wine
Prof. Dr. Jung, Dipl. Ing. Schüssler
Kellerwirtschaft Sensorik 1
2172
20
          16:00 
 
 
 
 
 
   
 
 
 
 
 
17:00                  17:00 
 
 
 
 
 
    
 
 
 
 
 
18:00                 18:00 
 
 
  
 
 
 
 
 
 
 
 
19:00                19:00 
 
 
 
 
 
 
 
 
 
 
 
20:00                20:00 
 
 
 
 
 
 
 
 
 
 
 
21:00                21:00 
 
 
 
 
 
 
 
 
 
 
 
                
[1] Nur LSB!
[2] IWBB only!
Erstellt mit sked campus ~~~ Veranstaltungsplan Studiengruppe WOCHENPLAN ~~~ 13.05.2024, 0:00 Uhr bis 14.07.2024, 24:00 Uhr ~~~ Stand: 17.05.2024, 19:15 Uhr
Veranstaltungsplan Bachelor International Wine Business 2022 − 4. Semester
14. Studienwoche, 27. KW: 01. - 07.07.2024
  Mo, 01.07.24 Di, 02.07.24 Mi, 03.07.24 Do, 04.07.24 Fr, 05.07.24 Sa, 06.07.24 So, 07.07.24 
8:00                             8:00 
 
 
8:15 - 9:45 Uhr (2:00 UE)
V Microbiology: Microbiology
Prof. Dr. Wendland
HS 7B: 3. OG Seminarraum
2132
20
8:15 - 11:30 Uhr (4:15 UE)
S Project Market Research: Project Market Research
Dr. Ghvanidze
HS 35: 1. OG IT-Praktikum
2872
12
8:15 - 9:45 Uhr (2:00 UE)
Ü Viticulture: Ampelography
Dr. Bleser, Strack
HS 2: Lernzentrum
2451
20
8:15 - 9:45 Uhr (2:00 UE)
S Advanced Business English: Advanced Business English
Lueckoff
HS 2: Lernzentrum
2062
IWBB 22 + LSB 21
13
8:15 - 9:45 Uhr (2:00 UE)
V Microbiology: Microbiology
Prof. Dr. Wendland
HS 37: Pavillon 2
2132
20
 
 
 
 
 
 
 
 
 
9:00                   9:00 
 
 
 
 
 
 
 
 
     
 
 
10:00  10:00 - 11:30 Uhr (2:00 UE)
V Investment and Financing Planning: Entrepreneurship
Prof. Dr. Kurth
HS 7B: 3. OG Seminarraum
2652
10
        10:00 - 13:15 Uhr (4:15 UE)
S Marketing Project: Consumer Markets in Western and Northern Europe
Prof. Dr. Hanf, Dipl. Kauff. Kottmann
2232
20 [1]
   10:00 - 11:30 Uhr (2:00 UE)
V Investment and Financing Planning: Business Taxation
Prof. Dr. Kurth
HS 37: Pavillon 2
2652
10
     10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00                    11:00 
 
 
 
 
 
     
 
 
11:45 - 13:15 Uhr (2:00 UE)
S Business and Technical German: Business and Technical German
Betker-Zawisko
HS 7B: 3. OG Seminarraum
2051
4
11:45 - 13:15 Uhr (2:00 UE)
V Business Management: Business Management
Prof. Dr. Hanf
HS 34: 1. OG Sensorik
IWBB 23/22
40
11:45 - 13:15 Uhr (2:00 UE)
V Investment and Financing Planning: Business Taxation
Prof. Dr. Kurth
HS 2: Lernzentrum
2652
10
11:45 - 13:15 Uhr (2:00 UE)
V Viticulture: Organic Viticulture
Dr. Döring
HS 33: EG
2452
20
 
 
 
12:00                   12:00 
 
 
 
 
 
 
 
 
 
 
 
13:00                   13:00 
 
 
       
 
 
 
 
 
 
 
 
14:00                     14:00 
 
 
14:15 - 15:45 Uhr (2:00 UE)
V Investment and Financing Planning: Investment and Financing
Prof. Dr. Kurth
HS 3: EG
2652
10
14:15 - 15:45 Uhr (2:00 UE)
V Business Management: Personell Management
Ortner M. A.
HS 34: 1. OG Sensorik
IWBB 23/22
40
14:15 - 17:30 Uhr (4:15 UE)
S Marketing Project: Southern Europe
Ortner M. A.
HS 34: 1. OG Sensorik
2682
20
 
 
 
 
 
 
 
 
 
15:00                 15:00 
 
 
 
 
 
 
 
 
    
 
 
16:00    16:00 - 17:30 Uhr (2:00 UE)
Ü Fachfremdsprache Italienisch: Übungen
Ceroni
HS 34: 1. OG Sensorik
2031
WOB/GTB/IWWB/IWBB 22
16
16:00 - 17:30 Uhr (2:00 UE)
Ü Fachfremdsprache Spanisch: Übungen
Soto de Kamann
HS 93: Seminarraum B
2041
WOB/GTB/IWWB/IWBB 22
11
   16:00 - 17:30 Uhr (2:00 UE)
V Microbiology: Microbiology
Prof. Dr. Wendland
HS 33: EG
2132
20
          16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00                 17:00 
 
 
 
 
 
     
 
 
 
 
 
18:00               18:00 
 
 
 
 
 
 
 
 
 
 
 
19:00               19:00 
 
 
 
 
 
 
 
 
 
 
 
20:00               20:00 
 
 
 
 
 
 
 
 
 
 
 
21:00               21:00 
 
 
 
 
 
 
 
 
 
 
 
                
[1] lexture room HS34!
Erstellt mit sked campus ~~~ Veranstaltungsplan Studiengruppe WOCHENPLAN ~~~ 13.05.2024, 0:00 Uhr bis 14.07.2024, 24:00 Uhr ~~~ Stand: 17.05.2024, 19:15 Uhr
Veranstaltungsplan Bachelor International Wine Business 2022 − 4. Semester
15. Studienwoche, 28. KW: 08. - 14.07.2024
  Mo, 08.07.24 Di, 09.07.24 Mi, 10.07.24 Do, 11.07.24 Fr, 12.07.24 Sa, 13.07.24 So, 14.07.24 
8:00                             8:00 
 
 
8:15 - 9:45 Uhr (2:00 UE)
V Microbiology: Microbiology
Prof. Dr. Wendland
HS 7B: 3. OG Seminarraum
2132
20
8:15 - 11:30 Uhr (4:15 UE)
S Project Market Research: Project Market Research
Dr. Ghvanidze
HS 35: 1. OG IT-Praktikum
2872
12
8:15 - 9:45 Uhr (2:00 UE)
Ü Viticulture: Ampelography
Dr. Bleser, Strack
HS 2: Lernzentrum
2451
20
8:15 - 9:45 Uhr (2:00 UE)
V Business Management: Business Management
Prof. Dr. Hanf
Aula, HS 37: Pavillon 2
IWBB 23/22
40
8:15 - 9:45 Uhr (2:00 UE)
V Microbiology: Microbiology
Prof. Dr. Wendland
HS 37: Pavillon 2
2132
20
 
 
 
 
 
 
 
 
 
9:00                   9:00 
 
 
 
 
 
 
 
 
     
 
 
10:00  10:00 - 11:30 Uhr (2:00 UE)
V Investment and Financing Planning: Entrepreneurship
Prof. Dr. Kurth
HS 7B: 3. OG Seminarraum
2652
10
      10:00 - 11:30 Uhr (2:00 UE)
V Oenology: Technology of Wine
Dr. Schmitt
HS 2: Lernzentrum
2162
20
   10:00 - 13:15 Uhr (4:15 UE)
S Marketing Project: Consumer Markets in Western and Northern Europe
Prof. Dr. Hanf, Dipl. Kauff. Kottmann
HS 3: EG
2232
20
   10:00 - 11:30 Uhr (2:00 UE)
V Investment and Financing Planning: Business Taxation
Prof. Dr. Kurth
HS 7A: 2. OG Seminarraum
2652
10
     10:00 
 
 
 
 
 
 
 
 
 
 
 
11:00                   11:00 
 
 
 
 
 
      
 
 
11:45 - 13:15 Uhr (2:00 UE)
S Business and Technical German: Business and Technical German
Betker-Zawisko
HS 7B: 3. OG Seminarraum
2051
4
11:45 - 13:15 Uhr (2:00 UE)
V Business Management: Business Management
Prof. Dr. Hanf
Aula
IWBB 23/22
40
11:45 - 13:15 Uhr (2:00 UE)
V Investment and Financing Planning: Business Taxation
Prof. Dr. Kurth
HS 2: Lernzentrum
2652
10
11:45 - 13:15 Uhr (2:00 UE)
V Viticulture: Organic Viticulture
Dr. Döring
HS 33: EG
2452
20
 
 
 
12:00                   12:00 
 
 
 
 
 
 
 
 
 
 
 
13:00                   13:00 
 
 
       
 
 
 
 
 
 
 
 
14:00                     14:00 
 
 
14:15 - 15:45 Uhr (2:00 UE)
V Investment and Financing Planning: Investment and Financing
Prof. Dr. Kurth
HS 7B: 3. OG Seminarraum
2652
10
14:15 - 15:45 Uhr (2:00 UE)
V Business Management: Personell Management
Ortner M. A.
HS 34: 1. OG Sensorik
IWBB 23/22
40
14:15 - 17:30 Uhr (4:15 UE)
S Marketing Project: Southern Europe
Ortner M. A.
HS 32: EG Sensorik
2682
20
 
 
 
 
 
 
 
 
 
15:00                 15:00 
 
 
 
 
 
 
 
 
    
 
 
16:00    16:00 - 17:30 Uhr (2:00 UE)
Ü Fachfremdsprache Italienisch: Übungen
Ceroni
HS 34: 1. OG Sensorik
2031
WOB/GTB/IWWB/IWBB 22
16
16:00 - 17:30 Uhr (2:00 UE)
Ü Fachfremdsprache Spanisch: Übungen
Soto de Kamann
HS 93: Seminarraum B
2041
WOB/GTB/IWWB/IWBB 22
11
   16:00 - 17:30 Uhr (2:00 UE)
S Evaluation of Wine: Evaluation of Wine
Prof. Dr. Jung, Dipl. Ing. Schüssler
Kellerwirtschaft Sensorik 1
2172
20
          16:00 
 
 
 
 
 
 
 
 
 
 
 
17:00                 17:00 
 
 
 
 
 
     
 
 
 
 
 
18:00               18:00 
 
 
 
 
 
 
 
 
 
 
 
19:00               19:00 
 
 
 
 
 
 
 
 
 
 
 
20:00               20:00 
 
 
 
 
 
 
 
 
 
 
 
21:00               21:00 
 
 
 
 
 
 
 
 
 
 
 
                
Erstellt mit sked campus ~~~ Veranstaltungsplan Studiengruppe WOCHENPLAN ~~~ 13.05.2024, 0:00 Uhr bis 14.07.2024, 24:00 Uhr ~~~ Stand: 17.05.2024, 19:15 Uhr